Indiana Home-Based Vendor Food Product Labeling Overview (PDF)

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SKU
FS-35-W
Indiana law allows a home-based vendor (HBV) to be exempt from regulation as ''food establishments.'' This publication, by four Purdue researchers, will help HBVs understand safe food handling practices and labeling requirements.

Format: PDF

Pages: 5

Language: English

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SKU FS-35-W
Author Carlana Clymer
Produced Feb 5, 2020
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