Beef Quality Assurance Injection Sites and Techniques

$0.00
In stock
SKU
VY-60-W
Cattlemen have a responsibility to assure that only beef of the highest quality reach the consumer. This publication provides recommendations to assure beef quality.
Download links will be made available after the order is fully processed.
Free Download

More Information

More Information
SKU VY-60-W
Author W. Mark Hilton
Produced Feb 7, 2005
Purdue University is an equal access, equal opportunity university.
Copyright © 2024-2025 Purdue Extension - All rights reserved.