The Economic Impact of Genetic Improvement

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NSIF-FS-1-W
Discusses how commercial herds can be improved by selection practices in seedstock populations, and outlines how such improvement affects the economic factors in swine production. Additional Notes: David McLaren from the University of Illinois.
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SKU NSIF-FS-1-W
Author National Swine Improvement Federation
Produced Sep 29, 1999
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