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There is much to learn about raising chickens in a cage-free environment to produce eggs. Poultry specialists from Purdue, North Carolina State and Auburn universities have put together a primer of things you need to More...
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Injurious pecking is a major animal welfare and economic concern in poultry and other captive birds because it may cause severe damage and death in some cases. This article discusses types of injurious pecking, potent More...
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Consumers have many options when it comes to eggs, including eggs labeled as "cage-free". This paper explains how cage-free eggs are produced at the farm level as well as the benefits and challenges associated with c More...
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The well-being of poultry is an important issue for consumers, the poultry industry, and, of course, to the animals. In this publication, a Purdue University professor discusses well-being from several angles, includi More...
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As with any other species, the main objective when handling poultry is ensuring both the handler and the bird come away unharmed and relatively unstressed. The diversity among poultry species may require changes to ho More...
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This bulletin is the first in a series on animal welfare assurance and audit programs. Three Purdue University researchers discuss the foundation of animal welfare, ways to assure livestock and poultry welfare, nation More...
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