Product code: NSIF-FS-6-W
$0.00/ Each
NSIF-FS-6-WDiscusses the role of environmental factors in swine production, outlining the importance of accounting for these effects when trying to evaluate herd performance based on genetic components. Additional Notes: Authors: Robert A. Kemp, University of Wisconsin-Madison; and Max F. Rothschild, Iowa State University.
5/24/1991
National Swine Improvement Federation