$0.00/ Each
AS-664-WThe well-being of cattle -- beef or dairy -- is an important issue for consumers, the beef and dairy industries, and, of course, to the animals. In this publication, a Purdue University professor discusses well-being from several angles, including signs and causes of poor well-being, what cattle need and like, and behaviors of concern.
Format: PDF
Pages: 2
Language: English
8/23/2018
Marisa Erasmus