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Farms & Agribusiness - Other Farms & Agribusiness

alternate text here Product Code: 3-221

This guide lists participating local food producers. The goal is to help customers contact, find, and support local food farms and businesses in their communities.

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alternate text here Product Code: 28-64

Today, Purdue Extension delivers practical, research-based information that transforms lives and livelihoods. Tailored to the needs of Indiana, its current programs include Agriculture and Natural Resources, Health an  More...

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alternate text here Product Code: 28-59

Today, Purdue Extension delivers practical, research-based information that transforms lives and livelihoods. Tailored to the needs of Indiana, its programs include: Agriculture and Natural Resources, Health and Human  More...

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alternate text here Product Code: CSCAP-164-2015

This four-page fact sheet provides a summary of answers to two questions posed to farmers, about the need for government and/or farmers to take actions to reduce greenhouse gas emissions. The questions were a part of  More...

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alternate text here Product Code: CSCAP-165-2015

This four-page fact sheet provides a summary of answers to five questions posed to farmers, about climate change and its causes. The questions were a part of a USDA-NIFA-supported survey, conducted in 2012, of 4,778 f  More...

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alternate text here Product Code: CSCAP-179-2012

This fact sheet describes how economic factors from climate change can influence farm management. This publication, part of the Climate and Corn-based Cropping Systems Coordinated Agricultural Project (CSCAP), is ava  More...

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alternate text here Product Code: CSCAP-180-2015

This brief summarizes key results from a 2012 survey of 4,778 farmers in 11 Corn-belt states. Here, the focus is upon farmers' concerns about how climate change and variable weather might affect soil moisture and prec  More...

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alternate text here Product Code: CSCAP-181-2015

This brief summarizes key results from a 2012 survey of 4,778 farmers in 11 Corn-belt states. Here, the focus is upon farmers' concerns about drought- and heat-related threats to their farm operations. This publicatio  More...

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alternate text here Product Code: CSCAP-182-2015

This brief summarizes key results from a 2012 survey of 4,778 farmers in 11 Corn-belt states. Here, the focus is upon farmers' concerns about how climate change and variable weather might affect pests and disease and  More...

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alternate text here Product Code: CSCAP-184-2015

This second atlas (Volume 2) provides additional results from a 2012 survey of 4,778 farmers in 11 Corn-belt states. Here, the focus is upon farmers' specific behaviors, beliefs about climate and weather, and the tool  More...

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alternate text here Product Code: CSCAP-185-2015

A resource for farmers, teachers, and extension educators and agricultural advisors for understanding the benefits of building soil organic matter and how to build soil organic matter. This publication was written by  More...

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alternate text here Product Code: CSCAP-192-2016

This report describes lessons learned from social science research and the experiences of a team of university extension and outreach educators. The research and educators were a part of two USDA-NIFA climate projects  More...

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alternate text here Product Code: CSCAP-193-2016

Understand how climate change is impacting and will continue to impact the weather in the Corn Belt. Raymond Arritt's research encompasses mesoscale meteorology, regional climate, and aerobiology in the Departments of  More...

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alternate text here Product Code: SOC-1039

To develop a plan of work that responds to Midwest specialty crop needs, twenty-five specialty crop leaders, research and extension faculty participated in a planning process using a concept mapping methodology. The r  More...

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alternate text here Product Code: CSCAP-115-2012

This fact sheet describes how climate change is impacting plant diseases, pests, and weeds in corn-soybean systems in the Midwest. It can be used with a  More...

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alternate text here Product Code: CSCAP-120-2012

This fact sheet describes how carbon dioxide affects climate and can be used with a companion  More...

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alternate text here Product Code: CSCAP-121-2012

This fact sheet describes soil organic carbon and can be used with a companion video (availabl  More...

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alternate text here Product Code: CSCAP-123-2012

This fact sheet describes field-scale water balance and can be used with a companion video (availa  More...

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alternate text here Product Code: CSCAP-124-2012

This fact sheet describes using nitrogren sensing for precision application of nitrogen. It can be used with a  More...

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alternate text here Product Code: CSCAP-153-2013

A resource for extension educators, agricultural advisors and others, for understanding regional perspectives of corn-soybean farmers about climate change. Delineated by watershed, this collection of tables and maps p  More...

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alternate text here Product Code: CSCAP-159-2014

This publication for farmers, farm advisors and agricultural teachers contains articles about some of the findings of a USDA-NIFA-funded project researching ways to make corn-soybean systems more resilient to the impa  More...

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alternate text here Product Code: CSCAP-161-2014

This four-page fact sheet provides a summary of answers to four questions posed to farmers, about the need for farm-level adaptation to increased weather variability. The questions were a part of a USDA-NIFA-supported  More...

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alternate text here Product Code: CSCAP-163-2015

This four-page fact sheet provides a summary of answers to four questions posed to farmers, about the need for institutional support for adaptation to increased weather variability. The questions were a part of a USDA  More...

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alternate text here Product Code: CSCAP-114-2012
This fact sheet describes the benefits of no-tillage in a corn-soybean system and can be used with a  More...
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alternate text here Product Code: CSCAP-116-2012

This fact sheet describes soil diversity and variability and can be used with a  More...

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alternate text here Product Code: CSCAP-109-2012
This one-page publication is a great teaching resource about the nitrogen cycle and can be used with a  More...
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alternate text here Product Code: CSCAP-110-2012
This one-page publication is a great teaching resource for cover crops and can be used with a companion video  More...
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alternate text here Product Code: CSCAP-112-2012
This fact sheet describes some research findings about how farmer beliefs and perceptions about climate change influence on-farm decisions. It can be used with a <  More...
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alternate text here Product Code: CSCAP-113-2012
This fact sheet describes greenhouse gases in agricultural systems and can be used with a  More...
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alternate text here Product Code: 8-303
This PDF is a sample point-of-sale (POD) sign that includes a QR code for snap beans. It can be used in a farmers' market or grocery store to link consumers to the FoodLink website where they will find nutritional inform  More...
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alternate text here Product Code: FNR-495-W

Over the past few years an increasing number of marine shrimp enterprises have started up in Indiana. These operations garner attention because of their lower capital costs, their variable scale of production, and shr  More...

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alternate text here Product Code: AS-619-WV
Purdue experts discuss what small farms need to consider about meat processing.

**The "Free Download" button takes you to this video on YouTube.

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alternate text here Product Code: 28-54
The key role that farming plays in the economy of Indiana today owes much to the work of John Harrison Skinner (1874-1942). Skinner was a pioneering educator and administrator who transformed the study of agriculture at  More...

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alternate text here Product Code: PPP-98
This publication examines the ratings of towing devices, factors to consider before you pull out stuck equipment or vehicles, and when calling a professional wrecker service is warranted. Our goal is that equipment opera  More...

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alternate text here Product Code: PPP-97
Because answering customer questions is so important, this publication provides all agricultural retail employees with a foundation for answering commonly asked customer questions and points out pitfalls to watch for. Af  More...

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alternate text here Product Code: HO-250-W
Greenhouse growers are often concerned about the costs of managing pests and pathogens. Proper greenhouse sanitation is a key component in reducing those costs and improving plant quality. This publication discusses gene  More...
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alternate text here Product Code: PPP-92
This publication identifies the critical factors that keep trailers properly attached to trucks. Its goal is to help you understand how those factors work together and reduce your chances of losing a trailer on a busy hi  More...

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alternate text here Product Code: PPP-91
This publication discusses a number of measures you can take to reduce your over-the-road liabilities that may result from accidents involving trucks, tractors, and agricultural implements.

Format: Bo  More...

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alternate text here Product Code: PPP-31
This publication explains the benefits and problems associated with the various pesticide formulations. It also can be used to construct a planning or decision-making model for the proper selection of a formulation in a  More...

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alternate text here Product Code: PPP-90
In today's competitive atmosphere, the challenge for agricultural retailers is not simply to adapt to change, but to become exceptional retailers. This publication describes the things customers want from their retailers  More...

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alternate text here Product Code: PPP-19
This booklet fits into a shirt pocket so it can be carried to the field. Record information in the booklet, and then transfer it into your crop record keeping system. This publication is part of the Crop Production Recor  More...

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alternate text here Product Code: 28-53
Great people lead great universities. Purdue University is fortunate to count its thirteenth faculty member, William Carroll Latta, as one of those people. Certainly, thirteen proved to be a lucky number for Purdue and a  More...

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